The Georges Guide of Spirits
Discover some of the spirits that showcase Quebec's terroir, creativity and know-how.
Questions Preview
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In what year did Quebec's micro-distilleries begin to appear?
1999 | 1979 | 1769 | 2001 -
What did the Loyalists bring to Canada in terms of distilling expertise?
The production of whisky | Copper stills | Aromatics | Grain infusion methods -
Can a mobile distiller offer his services to wineries in Canada?
Yes, but the distiller does it by boat. | Yes, but to the winemaker to move. | Yes | No -
What is thuja?
A plant, the Quebec cedar | A South American spice | A kind of still | A spirit bottle shape -
From which product is the acerum made?
Potato | Wheat | Lavender | Maple syrup
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Top 10 - Earnings
| Earnings | Players |
| 1212 | zumba |
| 1138 | jacquesL |
| 582 | newton |
| 564 | les4as |
| 564 | corinne75 |
| 534 | picasso |
| 534 | bob62 |
| 528 | Cesar |
| 522 | RicoR |
| 519 | SiriusBlack |
Top 10 - Rating *
| Rating | Players |
| 2.32 | jacquesL |
| 2.14 | zumba |
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The Georges Guide of Spirits
The Quebec micro-distillery industry has exploded in the last decade. Of course, gins, whiskies and vodkas take up a large part of the production of these companies, but there are also fruit brandies, absinthes and a multitude of other spirits featuring terroir, creativity and know-how...
Ronald Georges has worked in the communications industry for over 25 years. He has covered mostly technology news and culture, with a specialization in pop and rock journalism.
Wine came into his life after his first trips to France in the early 1990s. After training in sommellerie at the Institut de tourisme et d'hôtellerie du Québec (ITHQ), he launched his blog, Le secret est dans le vin, in 2007. From 2011 to 2014, he was in charge of the blog Millésime, on Radio-Canada.ca
He continues with his personal blog, but he wrote his first book in 2019, Rouge sur blanc, À la découverte des vins et spiritueux du Québec, and Le guide Georges des spiritueux du Québec, in 2021.
